• Home
  • About Us
    • About Us
    • Our previous Court Farm Garden
    • Volunteers
    • Growers
    • Friends
    • Funders
  • Growing Local Gardens
    • Project Overview
    • Community Gardens
    • Educational Gardens
    • The Southside
  • Education
    • Educational Projects
    • Educational Resources
  • News
    • Latest News
    • Newsletters
    • Events
    • Annual Report
  • Recipes
    • Latest Recipe
    • Spring
    • Summer
    • Autumn
    • Winter
    • Children’s
    • Recipes Index
  • Contact

Growing Local is Going Local

Connecting Land to the People and People to the land

Arabian Squash- Cheese Casserole

arabian-squash-picArabian Squash-cheese Casserole

2 medium butternut or Acorn squash

1 onion

1 or 2 chilli peppers

2-3 cloves of garlic

1 green and 1 red pepper

2 eggs,  cup of yogurt, crumbled feta cheese

Method -Cut squash, scoop out seeds, place face down on oiled tray and bake for 35 mins (mark 5) until soft.  Allow to cool, scoop out and mash.

Saute onion, garlic in butter, and chilli pepper -add  sweet pepper until just underdone.

Beat eggs with yogurt and crumble in feta cheese.  Combine everything and mix well.  Add salt, pepper and red pepper.  Spread into casserole, top with seeds or nuts and bake for 10 to 15 minutes at gas mark 5

PRINT

Growing Local is a Herefordshire Community Interest Company delivering cook and gardening education and events across the county to children, young people, families and adults.

  • Contact
  • Education
  • Events
  • About Us
  • T &Cs
  • News
  • Projects
  • Volunteers

Copyright © Growing Local 2023 · Designed and Developed by Field of Vision